Bloody Mary Salmon

You'll Need: 1 pound salmon fillets Salt and pepper to taste 1 cup spicy bloody Mary mix Procedures : Lace salmon fillets in a medium baking dish, and season with salt and pepper. Pour spicy bloody Mary mix over the fillets. Cover, and refrigerate at least 30 minutes. Preheat the broiler. Broil approximately 7 minutes, until fish is easily flaked with a fork and surface is lightly browned. Makes 2 servings